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Gestational diabetes is a condition that may occur in some pregnant women. This is a disease that requires special attention and care because it can have serious consequences for both the mother and the child. In this article, we will discuss the symptoms of gestational diabetes, how it can be diagnosed, what results in the oral glucose tolerance test indicate its presence, and what the blood sugar levels are during pregnancy.
The diagnosis of gestational diabetes is usually made in the second or third trimester of pregnancy. The most commonly used test is the oral glucose tolerance test (OGTT), which involves temporarily raising blood sugar levels and then measuring the level after a specified period of time.
The results of an oral glucose tolerance test are interpreted based on blood sugar levels. According to medical standards, gestational diabetes is usually diagnosed when fasting blood sugar levels are 92 mg/dl (5.1 mmol/l) or higher. If the blood sugar level exceeds 180 mg/dl (10 mmol/l) one hour after consuming glucose, and two hours later it is 153 mg/dl (8.5 mmol/l) or more, this may also indicate the presence of gestational diabetes.
Symptoms of gestational diabetes can be subtle or even invisible, so it is important to regularly monitor blood sugar levels in pregnant women. However, symptoms such as excessive thirst, frequent urination, fatigue, weight loss or, conversely, excessive weight gain, as well as increased susceptibility to infections may occur.
Yes, gestational diabetes can be dangerous for both the mother and the baby. Uncontrolled blood sugar levels can lead to complications such as hypertension, premature birth and even heart problems in the baby. Therefore, it is important to carefully monitor and control blood sugar levels in pregnant women with diabetes.
Mothers with gestational diabetes also have an increased risk of complications. There may be problems with the circulatory system, kidneys, eyes and an increased risk of developing type 2 diabetes in the future. That is why it is so important to ensure proper control and treatment of this disease during pregnancy.
Childbirth in women with gestational diabetes may require special attention and medical supervision. Induction of labor or a cesarean section may be necessary to avoid complications for both mother and baby. However, with proper medical care, most women with gestational diabetes give birth to healthy babies.
Diet plays a key role in managing gestational diabetes. It is worth following a balanced diet, limiting the consumption of carbohydrates, simple sugars and saturated fats. It is important to eat meals regularly and monitor your blood sugar levels. Your doctor or dietitian can help you develop an appropriate nutritional plan.
If you suspect you have gestational diabetes or have questions about it, be sure to consult your doctor. Regular examinations and proper medical care are crucial for the health of mother and baby with this disease.
Please read our other articles on health during pregnancy, diabetes and nutrition. Find out more about how to take care of yourself and your baby during pregnancy.
It is worth remembering that gestational diabetes is a condition that can be effectively controlled and treated if it is properly diagnosed and managed. Therefore, regular medical check-ups and close cooperation with medical professionals are crucial to ensuring a healthy pregnancy and safe delivery.